Niagara College Library Blog

The Culinary Arts Collection includes thousands of searchable recipes, restaurant reviews, and industry information.

The latest Culinary Arts Collection provides access to recipes and
other culinary information from trusted
sources. The Culinary Arts Collection is
comprised of more than 250 major cooking
and nutrition magazines from the award winning
magazines.
The Culinary Arts
Collection provides researchers with more
than just recipes. It gives them quick access
to restaurant reviews, industry information
and practical instruction, including:
✔ Creating baked goods
✔ Preparing popular recipes
✔ Managing your weight
✔ Choosing the right wine
✔ Gaining catering experience
✔ Preparing fast meals
✔ Practical advice on opening a restaurant
✔ Developing healthy eating habits
✔ Calculating recipes
✔ Becoming a wine connoisseur
✔ And much more